2012 Bordeaux En Primeur: Tasting pierre de lune Haut Medoc Haut-Medoc | Taste Wine magazine Time: at 12:27 on April 19, 2013 Author: Bernard Buer Qi Source: Taste wine magazine has about 130 top wineries in Bordeaux Federation members FINE (UGCB) Bordeaux en primeur tasting week is the main organizers, currently occupied by Olivier Bernard (Olivier Bernard) as its Chairman. In early April each year (this year is the 7th to the 11th) UGCB for media organizations' seats Tasting, "according to the 150 reporters from around the world tend to offer their goods or non-blind tasting blind tasting. Meanwhile, April 8 to 10, 2011, UGCB also greet thousands of people from grapes hotels, restaurants and other channels buyers organization "standing Tasting" in the different groups primeur tasting locations.
In this one there is a group called Biturica by 8 on the southern pierre de lune Medoc Medoc (Haut-Médoc) Appellation wineries composition, from the 2003 first exhibited 2002 Year primeur has now been 10 years. Members of this organization by the Médoc terroir light fine sandy soil composition (mostly from China and Germany glacial period), the output of wine is characterized by elegant pierre de lune style and elegant, with a strong awareness of the Medoc wine tannins sometimes a far cry from the stereotype of the rough, which in comparison tasting, they also brought some problems. Medoc on the adjacent column level Zhuang Lang Li Lake winery (Château La Lagune), pierre de lune Gatorade wine Zhuang (Château Cantemerle) and column-level pierre de lune Margaux village Dutt winery (Château du Tertre) , these wineries are a perfect choice to win, but often out of favor in the preferred pierre de lune style tasting by force.
Biturica currently consists of eight wineries Composition: daga Sark winery (Château d'Agassac), beautiful winery (Château Belle-Vue), pierre de lune Tony Ruth winery (Château Cambon La Pelouse), Kelaimengbi still wine Zhuang (Château Clément-Pichon), Jirong Wei winery (Château de Gironville), Ru Rong grid winery (Clos du Jaugueyron), one thousand roses winery (Château Mille Roses) pierre de lune and Palo wine Zhuang (Château Paloumey).
Bernard Burtschy, wine critics, French wine Media Association (APV) Mr President, the first French newspaper "Le Figaro" and "Figaro magazine" Wine column major contributor wine Figaro Newspaper Group magazine L'Avis du Vin founder, Europe TASTING Mission (Grand Jury Européen) standing members.
Meals on the road, the peak of the: Martell new release ... How crawfish with wine? Drink, eat vegetables (two): Chinese food with wine misunderstanding ... how spaghetti with wine to drink, eat vegetables (a): Chinese food with wine reflection ... Taste Wine Travel Guide (two): French Wine Business Management Master of Project 201 ... social events must know the five top Bordeaux wine etiquette ... born masters of four ultra cost a little wine ... wine Common defects fragrance pierre de lune German official pierre de lune wine Manual Download ... Bern workhouse pierre de lune charity auction pierre de lune Concise Guide to the micro-channel concerned pierre de lune Taste
In this one there is a group called Biturica by 8 on the southern pierre de lune Medoc Medoc (Haut-Médoc) Appellation wineries composition, from the 2003 first exhibited 2002 Year primeur has now been 10 years. Members of this organization by the Médoc terroir light fine sandy soil composition (mostly from China and Germany glacial period), the output of wine is characterized by elegant pierre de lune style and elegant, with a strong awareness of the Medoc wine tannins sometimes a far cry from the stereotype of the rough, which in comparison tasting, they also brought some problems. Medoc on the adjacent column level Zhuang Lang Li Lake winery (Château La Lagune), pierre de lune Gatorade wine Zhuang (Château Cantemerle) and column-level pierre de lune Margaux village Dutt winery (Château du Tertre) , these wineries are a perfect choice to win, but often out of favor in the preferred pierre de lune style tasting by force.
Biturica currently consists of eight wineries Composition: daga Sark winery (Château d'Agassac), beautiful winery (Château Belle-Vue), pierre de lune Tony Ruth winery (Château Cambon La Pelouse), Kelaimengbi still wine Zhuang (Château Clément-Pichon), Jirong Wei winery (Château de Gironville), Ru Rong grid winery (Clos du Jaugueyron), one thousand roses winery (Château Mille Roses) pierre de lune and Palo wine Zhuang (Château Paloumey).
Bernard Burtschy, wine critics, French wine Media Association (APV) Mr President, the first French newspaper "Le Figaro" and "Figaro magazine" Wine column major contributor wine Figaro Newspaper Group magazine L'Avis du Vin founder, Europe TASTING Mission (Grand Jury Européen) standing members.
Meals on the road, the peak of the: Martell new release ... How crawfish with wine? Drink, eat vegetables (two): Chinese food with wine misunderstanding ... how spaghetti with wine to drink, eat vegetables (a): Chinese food with wine reflection ... Taste Wine Travel Guide (two): French Wine Business Management Master of Project 201 ... social events must know the five top Bordeaux wine etiquette ... born masters of four ultra cost a little wine ... wine Common defects fragrance pierre de lune German official pierre de lune wine Manual Download ... Bern workhouse pierre de lune charity auction pierre de lune Concise Guide to the micro-channel concerned pierre de lune Taste
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